Breakfast & Beyond

Come to the Stonington Farmers Market every Friday from 10AM to Noon. Why? To get your Smith’s Smoke Loghouse breakfast sausages, of course! This summer Andy and Libby are featuring a new maple flavored breakfast sausage as well as their usual array of fine smoked meats, bacon, hard sausages, shaved ham, and even smoked cheese. If you’re firing your grill up for Fourth of July, the Stonington Farmers Market is where you’ll want to shop.

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One response to “Breakfast & Beyond

  1. The Smiths also have a smoked cheddar that I adore. I have had cravings mid winter that Libby was more than happy to accommodate. My cup runneth over when Smiths Smokehouse cheddar came at Christmastime in Texas!!!

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